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01281nam a22003495i 4500 |
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cr nn 008mamaa |
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130322s2013 ja | s |||| 0|eng d |
| 020 |
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|a 9784431542223
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| 024 |
7 |
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|a 10.1007/978-4-431-54222-3
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 100 |
1 |
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|a Shichida, Yoshinori.
|e author.
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| 245 |
1 |
0 |
|a Evolution and Senses :
|b Opsins, Bitter Taste, and Olfaction /
|c by Yoshinori Shichida, Takahiro Yamashita, Hiroo Imai, Takushi Kishida.
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| 250 |
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|a 1st ed. 2013.
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| 260 |
# |
# |
|a Tokyo :
|b Springer Japan :
|b Imprint: Springer,
|c 2013.
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| 300 |
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|a X, 46 p. 12 illus., 10 illus. in color. :
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a SpringerBriefs in Biology,
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| 650 |
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0 |
|a Evolutionary biology.
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| 650 |
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0 |
|a Animal genetics.
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| 650 |
|
0 |
|a Developmental biology.
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| 650 |
1 |
4 |
|a Evolutionary Biology.
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| 650 |
2 |
4 |
|a Animal Genetics and Genomics.
|
| 650 |
2 |
4 |
|a Developmental Biology.
|
| 700 |
1 |
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|a Yamashita, Takahiro.
|e author.
|
| 700 |
1 |
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|a Imai, Hiroo.
|e author.
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| 700 |
1 |
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|a Kishida, Takushi.
|e author.
|
| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
|