Control of Poultry Mites (Dermanyssus) /
Autor Corporativo: | |
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Otros Autores: | |
Formato: | eBook |
Lenguaje: | English |
Publicado: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2009.
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Edición: | 1st ed. 2009. |
Materias: |
Tabla de Contenidos:
- Control of poultry mites: where do we stand?
- Prevalence and key figures for the poultry red mite Dermanyssus gallinae infections in poultry farm systems
- Evaluation of the poultry red mite, Dermanyssus gallinae (Acari: Dermanyssidae) susceptibility to some acaricides in field populations from Italy
- Exploration of the susceptibility of AChE from the poultry red mite Dermanyssus gallinae (Acari: Mesostigmata) to organophosphates in field isolates from France
- In vitro efficacies of oils, silicas and plant preparations against the poultry red mite Dermanyssus gallinae
- Variation in chemical composition and acaricidal activity against Dermanyssus gallinae of four eucalyptus essential oils
- Inert dusts and their effects on the poultry red mite (Dermanyssus gallinae)
- Candidate predators for biological control of the poultry red mite Dermanyssus gallinae
- The testing of antibodies raised against poultry red mite antigens in an in vitro feeding assay; preliminary screen for vaccine candidates
- The poultry red mite (Dermanyssus gallinae): a potential vector of pathogenic agents
- Endosymbiotic bacteria living inside the poultry red mite (Dermanyssus gallinae)
- Molecular phylogenetic assessment of host range in five Dermanyssus species
- Phylogenetic relationship between Dermanyssus gallinae populations in European countries based on mitochondrial COI gene sequences
- Monitoring of Dermanyssus gallinae in free-range poultry farms
- Preventing introduction and spread of Dermanyssus gallinae in poultry facilities using the HACCP method.