Cita APA

Vaclavik, V. A., & Christian, E. W. (2008). Essentials of Food Science (3rd ed. 2008.). New York, NY: Springer New York : Imprint: Springer.

Citación estilo Chicago

Vaclavik, Vickie A., y Elizabeth W. Christian. Essentials of Food Science. 3rd ed. 2008. New York, NY: Springer New York : Imprint: Springer, 2008.

Cita MLA

Vaclavik, Vickie A., y Elizabeth W. Christian. Essentials of Food Science. 3rd ed. 2008. New York, NY: Springer New York : Imprint: Springer, 2008.