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100301s2001 xxu| s |||| 0|eng d |
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|a 9781592591121
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| 024 |
7 |
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|a 10.1385/1592591124
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 245 |
1 |
0 |
|a Enzymes in Nonaqueous Solvents :
|b Methods and Protocols /
|c edited by Evgeny N. Vulfson.
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| 250 |
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|a 1st ed. 2001.
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| 260 |
# |
# |
|a Totowa, NJ :
|b Humana Press :
|b Imprint: Humana,
|c 2001.
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| 300 |
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|a XIX, 679 p. :
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Methods in Biotechnology,
|v 15
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| 505 |
0 |
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|a Control of Enzyme Activity in Nonaqueous Solvents -- Salt-Induced Activation of Enzymes in Organic Solvents -- Imprinting Enzymes for Use in Organic Media -- Entrapment of Biocatalysts by Prepolymer Methods -- Microencapsulation of Enzymes and Cells for Nonaqueous Biotransformations -- Immobilization of Lipases on Hydrogels -- Polyethylene Glycol-Modified Enzymes in Hydrophobic Media -- Chemical Modification of Lipase for Use in Ester Synthesis -- Preparation and Properties in Organic Solvents of Noncovalent PEG-Enzyme Complexes -- Preparation of a Lipid-Coated Enzyme and Activity for Reverse Hydrolysis Reactions in Homogeneous Organic Media -- Very High Activity Biocatalysts for Low-Water Systems -- Methods for Measurement and Control of Water in Nonaqueous Biocatalysis -- Water Activity Control in Organic Media by Equilibration Through Membranes -- Water Activity Control for Lipase-Catalyzed Reactions in Nonaqueous Media -- Immobilization of Enzymes and Control of Water Activity in Low-Water Media -- Enzyme Activity and Enantioselectivity Measurements in Organic Media -- Calorimetric Methods in Evaluating Hydration and Solvation of Solid Proteins Immersed in Organic Solvents -- Detection of Structural Changes of Enzymes in Nonaqueous Media by Fluorescence and CD Spectroscopy -- The Effects of Crown Ethers on the Activity of Enzymes in Organic Solvents -- Control of Acid-Base Conditions in Low-Water Media -- Enzymatic Acylation of ?-Butylglucoside in Nonaqueous Media -- Synthetic Applications -- Choosing Hydrolases for Enantioselective Reactions Involving Alcohols Using Empirical Rules -- Candida antarctica Lipase B A Tool for the Preparation of Optically Active Alcohols -- Enantioselective Lipase-Catalyzed Transesterifications in Organic Solvents -- Pseudomonas cepacia Lipase-Catalyzed Enantioselective Acylation of 2-Substituted-1-alkanols in Organic Solvents -- Preparation of 2-, 3-, and 4-Methylcarboxylic Acids and the Corresponding Alcohols of High Enantiopurity by Lipase-Catalyzed Esterification -- Optimization of Enzymatic Enantiomeric Resolutions Through Solvent Selection -- Chemoselective Amidification of Amino-Polyols Catalyzed with Lipases in Organic Solvents -- Synthesis of Esters Catalyzed by Lipases in Water-in-Oil Microemulsions -- Enzymatic Conversion of Organosilicon Compounds in Organic Solvents -- Synthetic Applications of Enzymes in Nonaqueous Media -- Enzymes in Nonaqueous Solvents -- Interface Bioreactor -- Yeast-Mediated Reactions in Organic Solvents -- Biocatalysis in Pharmaceutical Process Development SCH56592, A Case Study -- Reaction Systems and Bioreactor Design -- Enzymatic Solid-to-Solid Peptide Synthesis -- Enzymatic Synthesis and Hydrolysis Reactions of Acylglycerols in Solvent-Free Systems -- Solid-Gas Catalysis at Controlled Water Activity -- Solvent-Free Biotransformations of Lipids -- Lipase-Catalyzed Synthesis of Sugar Fatty Acid Esters in Supercritical Carbon Dioxide -- Transformations in Frozen Aqueous Solutions Catalyzed by Hydrolytic Enzymes -- Enzymatic Synthesis of Sugar Fatty Acid Esters in Solvent-Free Media -- Biotransformations in Supersaturated Solutions -- Enzymatic Transformations in Suspensions (I) One Solid Substrate and Product -- Biotransformations in Supercritical Fluids -- Reverse Micellar Systems -- Enzymatic Transformations in Supercritical Fluids -- Enzymatic Transformations in Suspensions (II) -- Characterization and Operation of a Micellar Membrane Bioreactor -- Immobilization of Lipase Enzymes and Their Application in the Interesterification of Oils and Fats.
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| 650 |
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|a Biochemical engineering.
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| 650 |
1 |
4 |
|a Biochemical Engineering.
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| 700 |
1 |
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|a Vulfson, Evgeny N.
|e editor.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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