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170613s2017 gw | s |||| 0|eng d |
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|a 9783319544014
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024 |
7 |
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|a 10.1007/978-3-319-54401-4
|2 doi
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040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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245 |
1 |
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|a Microbial Strategies for Vegetable Production /
|c edited by Almas Zaidi, Mohammad Saghir Khan.
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250 |
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|a 1st ed. 2017.
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260 |
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|a Cham :
|b Springer International Publishing :
|b Imprint: Springer,
|c 2017.
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300 |
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|a XIII, 226 p. 2 illus. in color. :
|b online resource.
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a computer
|b c
|2 rdamedia
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338 |
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|a online resource
|b cr
|2 rdacarrier
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|a Part 1. Microbial Inoculants in Organic Vegetable Production: Current Perspective -- 1. Introduction -- 2. Need of organic vegetables -- 3. Essential characteristics of organic farming systems -- 4. Microbial inoculants as components of organic production -- 5. Microbes as bio-control agents for suppression of plant diseases -- 6. Microbes for decomposition of organic residues -- 7. Factors affecting the efficacy of microbial inoculants -- Part 2. Plant growth promoting bacteria: Importance in vegetable production -- 1. Introduction -- 2. Place of PGPR in Food safety and agricultural challenges -- 3. Mechanism of growth promotion by PGPR-A general perspective -- 4. PGPR-hydrolytic enzymes -- 5. Systemic tolerance and systemic resistance induction by PGPR -- Part 3. Role of Nitrogen Fixing Plant Growth Promoting Rhizobacteria in Sustainable Production of Vegetables: Current Perspective -- 1. Introduction -- 2. Rationale for using nitrogen fixers in vegetable production -- 3. Nitrogen fixers-Vegetable Interactions: How nitrogen fixers enter vegetables -- 4. Mechanism of vegetable Growth Promotion by nitrogen fixing plant growth promoting rhizobacteria -- 5. Nitrogen fixing plant growth promoting rhizobacteria improve vegetable production: A general perspective -- 6. Effects of nitrogen fixing plant growth promoting rhizobacteria on important vegetable crops -- Part 4. Role of Plant growth Promoting rhizobacteria (PGPR) in the improvement of vegetable crop production under stress conditions -- 1. Introduction -- 2. Stress factors -- Part 3. Drought -- 4. Alleviation of drought and salinity stress by plant growth promoting rhizobacteria -- Part 5. Growth improvement and management of vegetable diseases by plant growth promoting rhizobacteria -- 1. Introduction -- 2. Rationale for using PGPR in the Management of Vegetables Diseases -- 3. How plant growth promoting rhizobacteria combat phytopathogen attack: A general perspective -- 4. Some Examples of Growth Promotion and Vegetable Disease Management by PGPR Wilt disease: A general perspective -- Part 6 -- Perspectives of Plant Growth Promoting Rhizobacteria in Growth Enhancement and Sustainable Production of Tomato -- 1. Introduction -- 2. Nutritional composition of tomato fruit -- 3. Health benefits of lycopene -- 4. Rhizosphere and PGPR -- Part 7. Beneficial Role of Plant Growth Promoting Bacteria in Vegetable Production Under Abiotic Stress -- 1 Introduction -- 2. Impact of plant growth promoting bacteria on vegetables under stressed environment -- Part 8 -- Metal Toxicity to Certain Vegetables and Bioremediation of Metal Polluted Soils -- 1. Introduction -- 2. Heavy Metals: A brief account -- 3. Sources of Vegetable Contamination by Heavy Metals -- 4. Bioaccumulation of Heavy Metals: A Serious Concern -- Part 9. Recent Advances in Management Strategies of Vegetable Diseases -- 1. Introduction -- 2. Soil borne phytopatogenic diseases of vegetables: A general account -- 3. General effects of diseases on vegetable crop production -- 4. Management practices for control of vegetable diseases.
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650 |
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|a Microbiology.
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650 |
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|a Plant breeding.
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650 |
1 |
4 |
|a Microbiology.
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650 |
2 |
4 |
|a Applied Microbiology.
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650 |
2 |
4 |
|a Plant Breeding/Biotechnology.
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700 |
1 |
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|a Zaidi, Almas.
|e editor.
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700 |
1 |
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|a Khan, Mohammad Saghir.
|e editor.
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710 |
2 |
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|a SpringerLink (Online service)
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773 |
0 |
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|t Springer eBooks
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900 |
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|a Libro descargado a ALEPH en bloque (proveniente de proveedor)
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