Phytochemicals – Biosynthesis, Function and Application : Volume 44 /
| Autor Corporativo: | |
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| Otros Autores: | |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Cham :
Springer International Publishing : Imprint: Springer,
2014.
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| Edición: | 1st ed. 2014. |
| Colección: | Recent Advances in Phytochemistry ;
44 |
| Materias: |
Tabla de Contenidos:
- Chapter 1: Soybean Seed Isoflavonoids: Biosynthesis and Regulation - Mehran Dastmalchi and Sangeeta Dhaubhadel
- Chapter 2: Biosynthesis of Natural Products in Plants by Fungal Endophytes with an Emphasis on Swainsonine - Daniel Cook, Dale R. Gardner, James A. Pfister and Daniel Grum
- Chapter 3: Lectins from Medicinal Plants: Bioeffectors with Diverse Activities - Alexander V. Timoshenko, Irina V. Gorudko and Hans-Joachim Gabius
- Chapter 4: Bioactive Phytochemicals from Canadian Boreal Forest Species Used Traditionally by Eastern James Bay Cree Aboriginals to Treat Diabetes Mellitus - Jose A Guerrero-Analco, Asim Muhammad, Ammar Saleem, Louis C. Martineau, Lina Musallam, Hoda M. Eid, Nan Shang, Paleah Black, Alain Currier, Pierre S. Haddad and John T Arnason
- Chapter 5: Bioproducts, Biofuels and Perfumes: Conifer Terpene Synthases and their Potential for Metabolic Engineering - Philipp Zerbe and Jörg Bohlmann
- Chapter 6: Engineering Elevated Vitamin C in Plants to Improve their Nutritional Content, Growth and Tolerance to Abiotic Stress - Katherine A Lisko, Siddique I Aboobucker, Raquel Torres and Argelia Lorence
- Chapter 7: Evaluating the Phytochemical Potential of Camelina – an Emerging New Crop of Old World Origin - Mark A. Berhow, Steven F. Vaughn, Bryan Moser, Deniz Belenli and Umit Polat
- Chapter 8: Analysis of β-Methylamino-Alanine in Environmental and Food Samples - W. Broc Glover and Susan J. Murch.