Plant Biology and Biotechnology : Volume I: Plant Diversity, Organization, Function and Improvement /
| Autor Corporativo: | |
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| Otros Autores: | , , , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
New Delhi :
Springer India : Imprint: Springer,
2015.
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| Edición: | 1st ed. 2015. |
| Materias: |
Tabla de Contenidos:
- 1. Plant Biology: Past, Present and Future
- 2. Organization at the Cellular Level
- 3. Development and Organization of Cell Types and Tissues
- 4. Meristems and Their Role in Primary and Secondary Organization of the Plant Body
- 5. Origin, Development and Differentiation of Leaves
- 6. Plant Biodiversity
- 7. Fungi: An Overview
- 8. Arbuscular Mycorrhizal Fungi – The Nature’s Gift for Sustenance of Plant Wealth
- 9. Diversity and Applications of Mushrooms
- 10. Lichenology: Current Research in India
- 11. Microbial Symbionts of Plants
- 12. Phosphate Solubilizing Microorganisms - A Critical Review
- 13. Reproductive Strategies in Bryophytes
- 14. Cycads: An Overview
- 15. Angiosperms: An Overview
- 16. Genetics of Flower Development
- 17. Pre-fertilization Reproductive Growth and Development and Double Fertilization
- 18. Post-fertilization Growth and Development
- 19. Seed Biology and Technology
- 20. Mineral Nutrition of Plants
- 21. General Overview of Plant Secondary Metabolism
- 22. Photosynthesis
- 23. Induced Mutations and Crop Improvement
- 24. Polyploidy in Crop Improvement and Evolution
- 25. Male Sterility Systems in Major Field Crops and Their Potential Role in Crop Improvement
- 26. Apomixis in Crop Improvement
- 27. Plant Volatile Chemicals and Insect Responses
- 28. Management of Pollination Services to Enhance Crop Productivity
- 29. Applications of Remote Sensing in Plant Sciences: An Overview
- 30. Impact of Climate Change on Agricultural Productivity
- 31. Alien Crop Resources and Underutilized Crops for Food and Nutritional Security
- 32. Microalgal Rainbow Colors for Nutra-Pharmaceutical Applications
- 33. Vegetable Oil-based Nutraceuticals.