The Downy Mildews - Genetics, Molecular Biology and Control /
| Autor Corporativo: | |
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| Otros Autores: | , , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2008.
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| Edición: | 1st ed. 2008. |
| Materias: |
Tabla de Contenidos:
- Foreword
- Progress and challenges in systematics of downy mildews and white blister rusts: new insights from genes and morphology
- Classical and molecular genetics of Bremia lactucae, cause of lettuce downy mildew
- Species hybrids in the genus Phytophthora with emphasis on the alder pathogen Phytophthora alni: a review
- Proteomic analysis of a compatible interaction between Pisum sativum (pea) and the downy mildew pathogen Peronospora viciae
- Tapping into molecular conversation between oomycete plant pathogens and their hosts
- Diversity of defence mechanisms in plant-oomycete interactions: a case study of Lactuca spp. and Bremia lactucae
- Natural history of Arabidopsis thaliana and oomycete symbioses
- Comparative epidemiology of zoosporic plant pathogens
- Structure and variation in the wild-plant pathosystem: Lactuca serriola-Bremia lactucae
- Development of detection systems for the sporangia of Peronospora destructor
- Fungicide modes of action and resistance in downy mildews
- Activity of carboxylic acid amide (CAA) fungicides against Bremia lactucae
- Beta-aminobutyric acid-induced resistance in grapevine against downy mildew: involvement of pterostilbene
- Effects of garlic (Allium sativum) juice containing allicin on Phytophthora infestans and downy mildew of cucumber caused by Pseudoperonospora cubensis.