Soybean Breeding /
Corporate Author: | |
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Other Authors: | , , , |
Format: | eBook |
Language: | English |
Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2017.
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Edition: | 1st ed. 2017. |
Subjects: |
Table of Contents:
- 1. Economic importance and evolution of breeding in Brazil
- 2. FT seeds and the expansion of soybeans in Brazil
- 3. Diversity center and genetic resources
- 4. Vegetative and reproductive morphology
- 5. Qualitative characteristics in breeding
- 6. Quantitative characteristics in breeding
- 7. Quantitative genetics in breeding
- 8. Selection of parents
- 9. Methods of conduct segregating populations
- 10. Recurrent selection
- 11. Biometrics applied to the soybean genetic breeding
- 12. BLUP in the genetic evaluation of parents, generations, populations and progenies
- 13. Genetic mapping
- 14. Selection assisted by molecular markers and genomic selection
- 15. Breeding to transgenic cultivar
- 16. Transgenic cultivar
- 17. Resistance to diseases
- 18. Resistance to insects
- 19. Breeding for abiotic stresses
- 20. Breeding for nutritional quality
- 21. Agronomic traits in the development of cultivars
- 22. Multiplication and maintenance of seed
- 23. Registration and protection of soybean cultivars in Brazil.