The Role of Plant Pathology in Food Safety and Food Security /
| Autor Corporativo: | |
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| Otros Autores: | , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2010.
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| Edición: | 1st ed. 2010. |
| Colección: | Plant Pathology in the 21st Century ;
3 |
| Materias: |
Tabla de Contenidos:
- The Role of Plant Pathology in Food Safety and Food Security
- Plant Diseases and the World’s Dependence on Rice
- Development of Appropriate Strategies to Control Cassava Diseases in Ghana
- Biosecurity in the Movement of Commodities as a Component of Global Food Security
- Global Food Security
- ISPP and the Challenge of Food Security
- Globalisation and the Threat to Biosecurity
- Genetic Modification (GM) as a New Tool in the Resistance Toolbox
- The Role of Plant Pathology and Biotechnology in Food Security in Africa
- Mycotoxins
- The Secondary Metabolite Toxin, Sirodesmin PL, and Its Role in Virulence of the Blackleg Fungus
- Biological and Chemical Complexity of Fusarium proliferatum
- Biosecurity and Quarantine
- Bioterrorism: A Threat to Plant Biosecurity?
- The Revised International Plant Protection Convention – a New Context for Plant Quarantine
- Pest Risk Analysis as Applied to Plant Pathogens.