The Role of Plant Pathology in Food Safety and Food Security /
| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Published: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2010.
|
| Edition: | 1st ed. 2010. |
| Series: | Plant Pathology in the 21st Century ;
3 |
| Subjects: |
Table of Contents:
- The Role of Plant Pathology in Food Safety and Food Security
- Plant Diseases and the World's Dependence on Rice
- Development of Appropriate Strategies to Control Cassava Diseases in Ghana
- Biosecurity in the Movement of Commodities as a Component of Global Food Security
- Global Food Security
- ISPP and the Challenge of Food Security
- Globalisation and the Threat to Biosecurity
- Genetic Modification (GM) as a New Tool in the Resistance Toolbox
- The Role of Plant Pathology and Biotechnology in Food Security in Africa
- Mycotoxins
- The Secondary Metabolite Toxin, Sirodesmin PL, and Its Role in Virulence of the Blackleg Fungus
- Biological and Chemical Complexity of Fusarium proliferatum
- Biosecurity and Quarantine
- Bioterrorism: A Threat to Plant Biosecurity?
- The Revised International Plant Protection Convention - a New Context for Plant Quarantine
- Pest Risk Analysis as Applied to Plant Pathogens.