Sustainable Horticulture in Semiarid Dry Lands /

Detalles Bibliográficos
Autor principal: Hiwale, Shrikant. (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: eBook
Lenguaje:English
Publicado: New Delhi : Springer India : Imprint: Springer, 2015.
Edición:1st ed. 2015.
Materias:
Tabla de Contenidos:
  • 1. Introduction
  • Part 1: Sustainable Horticulture
  • 2. Problems of Horticulture in Semiarid rain fed areas
  • 3. Scope and importance of Horticulture
  • Part 2: Crop specific production technologies for semiarid rain fed areas
  • 4. Ber (Zizyphus mauritiana Lamk.)
  • 5. Pomegranate (Punica granatum L.)
  • 6. Aonla (Emblica officinalis Gaertn.)
  • 7. Mango (Mangifera indica L.)
  • 8. Sapota [Manilkara achrus (Mill) Forsberg]
  • 9. Custard Apple (Annona squamosa L.)
  • 10. Phalsa  (Grewia asiatica)
  • 11. Fig (Ficus carica)
  • 12. Bael (Aegel marmelos Correa.)
  • 13. Tamarind (Tamarindus indica L.)
  • 14. Guava (Psidium guajava )
  • 15. Wood apple (Feronia limonia Linn.)
  • 16. Jamun (Syzygium cuminii)
  • 17. Chironji (Buchanania lanzan Spreng.)
  • 18. Mahua (Bassia latifolia Roxb.)
  • 19. Non Traditional crops: Cashew (Anacardium occidentale)
  • 20. Non Traditional crops: Manila tamarind (Tamarindus indica L.)
  • Part 3: Agro forestry species
  • 21. Neem (Azadirachata indica)
  • 22. Leucaena (Leucaena leucocephala)
  • 23.  Eucalyptus (Eucalyptus sp.)
  • 24. Bamboo (Bambusa vulgaris sp.)
  • 25. Pasture species-Cenchrus
  • 26. Pasture species-Stylosanthes
  • Part 4: Alternate land use systems semiarid rain fed areas (Horti –Agri, Horti-Silvi- Pastoral, Horti-silvi)
  • 27. Alternate Land use systems or sustainable Development
  • Part 5: Post harvest studies
  • 28. Prolonging shelf life of some semi arid fruits
  • 29. Post harvest enzymatic activity of some arid zone fruits as influenced by chemical treatments and storage period
  • 30. Value addition in underutilized fruits.