The Algae World /
| Autor Corporativo: | |
|---|---|
| Otros Autores: | , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2015.
|
| Edición: | 1st ed. 2015. |
| Colección: | Cellular Origin, Life in Extreme Habitats and Astrobiology,
26 |
| Materias: |
Tabla de Contenidos:
- Preface
- List of Authors and their addresses
- PART 1. Biology of Algae
- 1. General characteristics of Algae
- 2. Classification of Algae
- 3. Cyanobacteria
- 4. Green algae
- 5. Growth forms and life histories in green algae
- 6. Brown algae
- 7. Red algae
- 8. Diatoms: Yellow or Golden Brown Algae
- 9. Xanthophyceae, Euglenophyceae and Dinophyceae
- 10. Survey Of Algae In Extreme Environments
- PART 2. Applied Phycology
- 11. Algal Biotechnology
- 12. Harmful Algal Blooms
- 13. Phycoremediation
- 14. Bioactivity of secondary metabolites from Macroalgae
- 15. Marine algae: Gathered resource to global food industry
- 16. Metalic Nanoparticle Synthesis by Cyanobacteria: Fundamentals and Applications
- 17. Blue Green Algae: A Potential Biofertilizer For Rice
- 18. Polyunsaturated Fatty Acids From Algae
- 19. Algae as a source of biofuel
- 20. Phylogenomics in Algal Research: Current Trends and Future Perspectives
- 21. Advance Techniques in Algae
- 22. Culturing Micro Algae.