The Role of Biotechnology in Improvement of Livestock : Animal Health and Biotechnology /
Corporate Author: | |
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Other Authors: | , , |
Format: | eBook |
Language: | English |
Published: |
Berlin, Heidelberg :
Springer Berlin Heidelberg : Imprint: Springer,
2015.
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Edition: | 1st ed. 2015. |
Subjects: |
Table of Contents:
- Biotechnology and Animal Reproduction
- Biotechnology and Animal Nutrition
- Vaccines and Vaccination
- Modification of animal products for fat and other characteristics
- The adverse impact of modern biotechnology on the environment
- Reduction in animal waste
- Future challenges related to Animal Biotechnology.