The Role of Biotechnology in Improvement of Livestock : Animal Health and Biotechnology /
| Autor Corporativo: | |
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| Otros Autores: | , , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Berlin, Heidelberg :
Springer Berlin Heidelberg : Imprint: Springer,
2015.
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| Edición: | 1st ed. 2015. |
| Materias: |
Tabla de Contenidos:
- Biotechnology and Animal Reproduction
- Biotechnology and Animal Nutrition
- Vaccines and Vaccination
- Modification of animal products for fat and other characteristics
- The adverse impact of modern biotechnology on the environment
- Reduction in animal waste
- Future challenges related to Animal Biotechnology.