Wild Edible Vegetables of Lesser Himalayas : Ethnobotanical and Nutraceutical Aspects, Volume 1 /

Wild Edible Vegetables of Lesser Himalayas : Ethnobotanical and Nutraceutical Aspects, Volume 1 /

Detalles Bibliográficos
Autores principales: Abbasi, Arshad Mehmood. (Autor), Shah, Munir Hussain. (Autor), Khan, Mir Ajab. (Autor)
Autor Corporativo: SpringerLink (Online service)
Formato: eBook
Lenguaje:English
Publicado: Cham : Springer International Publishing : Imprint: Springer, 2015.
Edición:1st ed. 2015.
Materias:
Plant science.
Botany.
Plant physiology.
Biodiversity.
Plant systematics.
Plant taxonomy.
Plant anatomy.
Plant development.
Plant ecology.
Plant Sciences.
Plant Physiology.
Plant Systematics/Taxonomy/Biogeography.
Plant Anatomy/Development.
Plant Ecology.
Tabla de Contenidos:
  • Pakistan and Pakistani Himalayas
  • Ethnobotany and Ethnomedicine
  • Phytochemicals and Nutraceuticals
  • Ethnobotanical Aspects of Wild Edible Vegetables
  • Nutritional Contents of Wild Edible Vegetables
  • Metal Levels in Wile Edible Vegetables
  • Phytochemical Contents of Wild Edible Vegetables
  • Antioxidant Properties of Wild Edible Vegetables. .

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