Wild Edible Vegetables of Lesser Himalayas : Ethnobotanical and Nutraceutical Aspects, Volume 1 /
| Main Authors: | , , |
|---|---|
| Corporate Author: | |
| Format: | eBook |
| Language: | English |
| Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2015.
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| Edition: | 1st ed. 2015. |
| Subjects: |
Table of Contents:
- Pakistan and Pakistani Himalayas
- Ethnobotany and Ethnomedicine
- Phytochemicals and Nutraceuticals
- Ethnobotanical Aspects of Wild Edible Vegetables
- Nutritional Contents of Wild Edible Vegetables
- Metal Levels in Wile Edible Vegetables
- Phytochemical Contents of Wild Edible Vegetables
- Antioxidant Properties of Wild Edible Vegetables. .