Methods of soil analysis. Part 2 : chemical and microbiological properties /
| Corporate Authors: | , |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Wisconsin, Estados Unidos de América :
American Society of Agronomy, Inc.,
1965.
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| Subjects: |
Sistema de Bibliotecas del Tecnológico de Costa Rica
| Copy | Available |
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