Aspergillus /

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Aspergillus /

Bibliographic Details
Other Authors:	Smith, J. E. (Editor)
Format:	Book
Language:	English
Published:	Nueva York, Estado Unidos : Springer, 1994.
Edition:	1 edición
Subjects:	Fermentación Enzimas Fisiología Proteínas Ácidos orgánicos Hongos Libros electrónicos

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