Melon breeding and genetics : developments in food quality & safety /

Melon breeding and genetics : developments in food quality & safety /

Bibliographic Details
Corporate Author: American Chemical Society (ACS) ACS Division of Agricultural and Food Chemistry, Inc.
Other Authors: Dhowlaghar, Nitin (editor/a.), Singh, Jashbir (editor/a.), Pillai, Syamkumar S. (editor/a.)
Format: Book
Language:English
Published: Washington, DC, Estados Unidos : American Chemical Society (ACS) Publications, 2022.
Edition:1 edición.
Series:ACS symposium series volume 1415
Subjects:
Melón > Mejoramiento.
Melón > Genética.
Melón > Cultivo.
Frutas > Cultivo.
Verduras > Cultivo.
Libros electrónicos.

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