Plant Nutrition Food security and sustainability of agro-ecosystems through basic and applied research /

Bibliographic Details
Corporate Author:	SpringerLink (Online service)
Other Authors:	Horst, Walter. (Editor), Schenk, M.K. (Editor), Bürkert, A. (Editor), Claassen, N. (Editor), Flessa, H. (Editor), Frommer, W.B. (Editor), Goldbach, Heiner E. (Editor), Olfs, H.-W. (Editor), Römheld, V. (Editor), Sattelmacher, B. (Editor), Schmidhalter, U. (Editor), Schubert, S. (Editor), von Wirén, N. (Editor), Wittenmayer, L. (Editor)
Format:	eBook
Language:	English
Published:	Dordrecht : Springer Netherlands : Imprint: Springer, 2001.
Edition:	1st ed. 2001.
Series:	Developments in Plant and Soil Sciences ; 92
Subjects:	Plant physiology. Agriculture. Soil science. Soil conservation. Plant Physiology. Soil Science & Conservation.
Online Access:	https://doi.org/10.1007/0-306-47624-X

Table of Contents:

Plenary papers
Genetics and molecular biology of plant nutrition
Nutrient functions
Nutrient uptake and translocation: Ion channels and ion pumps
The role of the apoplast in plant mineral nutrition
Mineral Nutrition: Plant quality and plant health
Salinity and plant-soil-water relations
Mineral element toxicity and resistance
Nutrient acquisition: Mechanisms and modelling
Soil organisms / plant interactions
Fertiliser use with regard to optimum yield and environment
Nutrient dynamics in natural and agricultural ecosystems - processes and modelling
Plant nutrition and sustainable development.

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