Plant Polyphenols 2 Chemistry, Biology, Pharmacology, Ecology /
| Autor Corporativo: | |
|---|---|
| Otros Autores: | , , |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
New York, NY :
Springer US : Imprint: Springer,
1999.
|
| Edición: | 1st ed. 1999. |
| Colección: | Basic Life Sciences ;
66 |
| Materias: | |
| Acceso en línea: | https://doi.org/10.1007/978-1-4615-4139-4 |
Tabla de Contenidos:
- Professor Edwin Haslam, Recipient of the 3rd Tannin Conference Award
- Che Farò Senza Polifenoli?
- Hydrolyzable Tannins
- Analysis of Gallic Acid Biosynthesis via Quantitative Prediction of Isotope Labeling Patterns
- Biosynthesis and Biodegradation of Complex Gallotannins
- Toward Understanding Monomeric Ellagitannin Biosynthesis
- Prospects and Progress in Ellagitannin Synthesis
- Highly Oxidized Ellagitannins and Their Biological Activity
- Condensed Tannins and Related Compounds
- Enantioselective Synthesis of Flavonoids: Dihydroflavonols and Flavan-3-ols
- Manipulation of Some Crucial Bonds in the Molecular Backbone of Proanthocyanidins and Related Compounds
- NMR Characterization and Biological Evaluation of Proanthocyanidins: A Systematic Approach
- Methods for Determining the Degree of Polymerization of Condensed Tannins: A New 1H-NMR Procedure Applied to Cider Apple Procyanidins
- Electrospray Contribution to Structural Analysis of Condensed Tannin Oligomers and Polymers
- Structure and Absolute Configuration of Biflavonoids with Benzofuranoid Constituent Units
- New NMR Structure Determination Methods for Prenylated Phenols
- Chemistry, Biosynthesis, and Biological Activity of Natural Diels-Alder Type Adducts from Moraceous Plants
- Biotechnology
- Designer Tannins: Using Genetic Engineering to Modify Levels and Structures of Condensed Tannins in Lotus corniculatus
- Genetic Systems for Condensed Tannin Biotechnology
- Birdsfoot Trefoil: A Model for Studying the Synthesis of Condensed Tannins
- Isotopic Labelling of Dietary Polyphenols for Bioavailability Studies
- Metabolic Activity of Uridine 5?-Diphosphoglucose: Cinnamyl Alcohol Glucosyltransferase as an Intrinsic Indicator of Cambial Growth in Conifers
- Localization of Dirigent Protein Involved in Lignan Biosynthesis: Implications for Lignification at the Tissue and Subcellular Level
- Antioxidant Properties and Heart Disease
- Human Metabolism of Dietary Quercetin Glycosides
- Spin Stabilizing Approach to Radical Characterization of Phenylpropanoid Antioxidants: An ESR Study of Chlorogenic Acid Oxidation in the Horseradish Peroxidase, Tyrosinase, and Ferrylmyoglobin Protein Radical Systems
- Polyphenols Increase Adhesion Between Lipid Bilayers by Forming Interbilayer Bridges
- Antiatherogenic Effects of Tea Polyphenols (Flavan-3-ols) in Humans and ApoE-Deficient Mice
- Glycosylation, Esterification, and Polymerization of Flavonoids and Hydroxycinnamates: Effects on Antioxidant Properties
- Tannins as Biological Antioxidants
- Conformation, Complexation, and Antimicrobial Properties
- Interaction of Flavanoids with Peptides and Proteins and Conformations of Dimeric Flavanoids in Solution
- Modeling the Conformation of Polyphenols and Their Complexation with Polypeptides: Self-Association of Catechin and Its Complexation with L-Proline Glycine Oligomers
- Polyphenols, Metal Ion Complexation and Biological Consequences
- Anti-caries Activity of Bark Proanthocyanidins
- Enhancement of Antimicrobial Activity of Tannins and Related Compounds by Immune Modulatory Effects
- Induction of Apoptosis and Anti-HIV Activity by Tannin- and Lignin-Related Substances
- Polyphenols and Cancer
- Antitumor Activities of Ellagitannins on Tumor Cell Lines
- Chemical Constituents of Mainly Active Component Fractionated from the Aqueous Tea Non-Dialysates, an Antitumor Promoter
- Host-Mediated Anticancer Activities of Tannins
- Inhibitory Effects of Hydrolyzable Tannins on Tumor Promoting Activities Induced by 12-O-tetradecanoylphorbol-13-acetate (TPA) in JB6 Mouse Epidermal Cells
- Plant Lignans and Health: Cancer Chemoprevention and Biotechnological Opportunities
- Polyphenols in Commerce
- Black Tea Dimeric and Oligomeric Pigments—Structures and Formation
- Catechin and Procyanidin Levels in French Wines: Contribution to Dietary Intake
- Functional Properties of Hop Polyphenols
- Modification of the Solubility of Tannins: Biological Significance and Synthesis of Lipid-Soluble Polyphenols
- Sulfur Dioxide Decolorization or Resistance of Anthocyanins: NMR Structural Elucidation of Bisulfite-Adducts
- An Environmental Assessment of Vegetable Tannery Biosolids as an Organic Fertilizer and Soil Conditioner
- Tannin Autocondensation and Polycondensation for Zero Emission Tannin Wood Adhesives
- Polyphenols and Ecology
- Condensed Tannins of Salai (Gaultheria shallon Pursch): A Contributing Factor to Seedling “Growth Check” on Northern Vancouver Island?
- Constituent and Induced Tannin Accumulations in Roots of Loblolly Pines
- Geochemistry of Tannin: Methods and Applications
- Effect of Condensed Tannins in the Diets of Major Crop Insects
- Phenolic Content and Antioxidant Activity: A Study on Plants Eaten by a Group of Howler Monkeys (Alouatta fusca)
- Tannins as Nutritional Constraints for Elk and Deer of the Coastal Pacific Northwest
- Concluding Remarks
- The 3rd Tannin Conference—Retrospect and Prospect
- Author Index.