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01630nam a22003135i 4500 |
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978-1-4899-2913-6 |
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20191024172034.0 |
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cr nn 008mamaa |
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130726s1988 xxu| s |||| 0|eng d |
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|a 9781489929136
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|a 10.1007/978-1-4899-2913-6
|2 doi
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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|a Harborne, J. B.
|e author.
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|a The Flavonoids
|b Advances in Research since 1980 /
|c by J. B. Harborne.
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|a 1st ed. 1988.
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|a New York, NY :
|b Springer US :
|b Imprint: Springer,
|c 1988.
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|a XIV, 621 p.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a 1 The Anthocyanins -- 2 Flavans and Proanthocyanidins -- 3 C-Glycosylflavonoids -- 4 Biflavonoids -- 5 Isoflavonoids -- 6 Neoflavonoids -- 7 Flavones and Flavonols -- 8 Flavone and Flavonol Glycosides -- 9 The Minor Flavonoids -- 10 Miscellaneous Flavonoids -- 11 Biosynthesis -- 12 Distribution of Flavonoids in the Lower Plants and Its Evolutionary Significance -- 13 Distribution and Evolution of the Flavonoids in Gymnosperms -- 14 Flavonoids and Evolution in the Dicotyledons -- 15 Distribution and Evolution of Flavonoids in the Monocotyledons -- 16 Flavonoids and Flower Colour -- Plant Species Index.
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|a Plant science.
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|a Botany.
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|a Organic chemistry.
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|a Plant Sciences.
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|a Organic Chemistry.
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|a SpringerLink (Online service)
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|t Springer eBooks
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|u https://doi.org/10.1007/978-1-4899-2913-6
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