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01742nam a22002895i 4500 |
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978-1-59259-527-3 |
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20190618101629.0 |
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cr nn 008mamaa |
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100301s1995 xxu| s |||| 0|eng d |
| 020 |
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|a 9781592595273
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| 024 |
7 |
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|a 10.1385/0896033015
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 100 |
1 |
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|a Shirley, Bret A.
|e author.
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| 245 |
1 |
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|a Protein Stability and Folding
|b Theory and Practice /
|c by Bret A. Shirley.
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| 250 |
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|a 1st ed. 1995.
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| 260 |
# |
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|a Totowa, NJ :
|b Humana Press :
|b Imprint: Humana,
|c 1995.
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| 300 |
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|a X, 377 p.
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Methods in Molecular Biology,
|v 40
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| 505 |
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|a Noncovalent Forces Important to the Conformational Stability of Protein Structures -- Degradative Covalent Reactions Important to Protein Stability -- Fluorescence Spectroscopy -- Ultraviolet Absorption Spectroscopy -- Circular Dichroism -- Infrared Spectroscopy -- Identifying Sites of Posttranslational Modifications in Proteins Via HPLC Peptide Mapping -- Urea and Guanidine Hydrochloride Denaturation Curves -- Differential Scanning Calorimetry -- Disulfide Bonds in Protein Folding and Stability -- Solvent Stabilization of Protein Structure -- Site-Directed Mutagenesis to Study Protein Folding and Stability -- Hydrogen Exchange Techniques -- Protein Folding Kinetics -- Molten Globules -- Chaperonin-Assisted Protein Folding of the Enzyme Rhodanese by GroEL/GroES.
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| 650 |
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|a Biochemistry.
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| 650 |
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|a Biochemistry, general.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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| 856 |
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|u https://doi.org/10.1385/0896033015
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