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01468nam a22003135i 4500 |
| 001 |
978-94-009-5981-1 |
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20191026022357.0 |
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cr nn 008mamaa |
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110929s1983 ne | s |||| 0|eng d |
| 020 |
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|a 9789400959811
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| 024 |
7 |
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|a 10.1007/978-94-009-5981-1
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 100 |
1 |
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|a Cohen, P.
|e author.
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| 245 |
1 |
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|a Control of Enzyme Activity
|c by P. Cohen.
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| 250 |
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|a 1st ed. 1983.
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| 260 |
# |
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|a Dordrecht :
|b Springer Netherlands :
|b Imprint: Springer,
|c 1983.
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| 300 |
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|a 96 p.
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Outline Studies in Biology
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|a 1 Introduction -- 2 Regulation of amino acid and nucleotide biosynthesis in bacteria by end product inhibition -- 3 The initiation of biological function by limited proteolysis -- 4 Enzyme regulation by reversible phosphorylation: the neural and hormonal control of cellular activity -- 5 Control of enzyme activity by covalent modifications other than limited proteolysis or phosphorylation -- 6 The nature of the allosteric transition.
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| 650 |
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|a Biochemistry.
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| 650 |
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|a Animal anatomy.
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| 650 |
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4 |
|a Biochemistry, general.
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| 650 |
2 |
4 |
|a Animal Anatomy / Morphology / Histology.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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| 856 |
4 |
0 |
|u https://doi.org/10.1007/978-94-009-5981-1
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