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04427nam a22004335i 4500 |
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978-94-017-9918-8 |
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20191029011604.0 |
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150714s2015 ne | s |||| 0|eng d |
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|a 9789401799188
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|a 10.1007/978-94-017-9918-8
|2 doi
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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|a High Pressure Bioscience
|b Basic Concepts, Applications and Frontiers /
|c edited by Kazuyuki Akasaka, Hitoshi Matsuki.
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|a 1st ed. 2015.
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|a Dordrecht :
|b Springer Netherlands :
|b Imprint: Springer,
|c 2015.
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|a XVII, 730 p. 264 illus., 155 illus. in color.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Subcellular Biochemistry,
|v 72
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|a Part I Why and How Proteins Denature under Pressure? -- 1 Early Days of Pressure Denaturation Studies of Proteins -- 2 Protein Denaturation on p-T Axes - Thermodynamics and Analysis -- 3 Driving Forces in Pressure-induced Protein Transitions -- 4 Why and How Does Pressure Unfold Proteins? -- Part II Volume, Compressibility, Fluctuation and Interaction in Proteins -- 5 Volume and Compressibility of Proteins -- 6 Pressure-Dependent Conformation and Fluctuation in Folded Protein Molecules -- 7 Water Turns the "Non-Biological" Fluctuation of Protein into "Biological" One -- 8 Pressure Effects on the Intermolecular Interaction Potential of Condensed Protein Solutions -- Part III Pressure and Functional Sub-States in Proteins -- 9 High Pressure NMR Methods for Characterizing Functional Sub-States of Proteins -- 10 High-Pressure NMR Spectroscopy Reveals Functional Sub-States of Ubiquitin and Ubiquitin-Like Proteins -- 11 Functional Sub-States of Proteins by Macromolecular Crystallography -- 12 Cavities and Excited States in Proteins -- Part IV Pressure and Protein Folding and Assembly -- 13 Exploring the Protein Folding Pathway with High-Pressure NMR: Steady-State and Kinetic Studies -- 14 Basic Equations in Statics and Kinetics of Protein Polymerization and the Mechanism of the Formation and Dissociation of Amyloid Fibrils Revealed by Pressure Perturbation -- 15 Pressure-Inactivated Virus: a Promising Alternative for Vaccine Production -- Part V Pressure Effects on Biological Membranes -- 16 How Do Membranes Respond to Pressure? -- 17 Pressure Effects on Artificial and Cellular Membranes -- 18 Effects of High Hydrostatic Pressure on Microbial Cell Membranes: Structural and Functional Perspectives -- 19 Homeoviscous Adaptation of Membranes in Archaea -- Part VI Pressure adaptation and tolerance of proteins and living organisms -- 20 Pressure-Dependent Gene Activation in Yeast Cells -- 21 Environmental Adaptation of Dihydrofolate Reductase from Deep-Sea Bacteria -- 22 Moss Spores Can Tolerate Ultra-High Pressure -- Part VII High pressure food processing and pasteurization -- 23 Pressure-Based Strategy for the Inactivation of Spores -- 24 Use of Pressure Activation in Food Quality Improvement -- 25 Use of Pressure for Improving Storage Quality of Fresh-Cut Produce -- 26 Application of High-Pressure Treatment to Enhancement of Functional Components in Agricultural Products and Development of Sterilized Foods -- Part VIII Pressure Effects on Motility, Physiology and Health -- 27 High-Pressure Microscopy for Studying Molecular Motor -- 28 Ion Channels Activated by Mechanical Forces in Bacterial and Eukaryotic Cells -- 29 Gravitational Effects on Human Physiology -- Part IX Methodology -- 30 High Pressure Small-Angle X-Ray Scattering -- 31 High Pressure Macromolecular Crystallography -- 32 High-Pressure Fluorescence Spectroscopy up to 700 MPa -- 33 High Pressure NMR Spectroscopy.
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650 |
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|a Medicine.
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650 |
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|a Biophysics.
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650 |
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|a Biological physics.
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|a Physical chemistry.
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650 |
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|a Proteins .
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650 |
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|a Microbiology.
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650 |
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|a Chemistry.
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650 |
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|a Biomedicine, general.
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650 |
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|a Biological and Medical Physics, Biophysics.
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|a Physical Chemistry.
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|a Protein Science.
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|a Microbiology.
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650 |
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|a Chemistry/Food Science, general.
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|a Akasaka, Kazuyuki.
|e editor.
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|a Matsuki, Hitoshi.
|e editor.
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710 |
2 |
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|a SpringerLink (Online service)
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773 |
0 |
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|t Springer eBooks
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856 |
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|u https://doi.org/10.1007/978-94-017-9918-8
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