Control total de la calidad para la industria de alimentos = Total quality management for the food industry /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
[San José, Costa Rica] :
CINDE, División Industrial,
1992.
|
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.07 |
|---|---|
| Copy | Available |