Developments in meat science-2 /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Applied Science,
1981.
|
| Series: | Developments series
|
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.9 |
|---|---|
| Copy | Available |