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20200911150319.0 |
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100610s2000 xxk ||||| eng |
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|a 9780521599696
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|a 9264109
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|a Sistema de Bibliotecas de Universidad de Costa Rica
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|a eng
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|a 394.120.942
|b W265e
|2 22
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| 100 |
1 |
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|a Warde, Alan
|e Autor/a
|4 aut
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| 245 |
1 |
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|a Eating out :
|b social differentiation, consumption and pleasure /
|c Alan Warde and Lydia Martens.
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| 260 |
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|a Cambridge, UK :
|b Cambridge University Press,
|c 2000.
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| 300 |
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|a xi, 246 páginas :
|b ilustraciones.
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| 650 |
0 |
7 |
|a HABITOS ALIMENTICIOS
|z INGLATERRA
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| 650 |
0 |
7 |
|a RESTAURANTES, CAFETERIAS, ETC.
|x ASPECTOS SOCIALES
|z INGLATERRA
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| 650 |
0 |
7 |
|a COMPORTAMIENTO DEL CONSUMIDOR
|z INGLATERRA
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| 651 |
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7 |
|a INGLATERRA
|x VIDA SOCIAL Y COSTUMBRES
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| 700 |
1 |
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|a Martens, Lydia
|e Autor/a
|4 aut
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| 900 |
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|a 2010 jun
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| 912 |
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|a 30-JUN-2010 - MARTEN MADRIGAL, ALEXANDRA
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| 917 |
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|a 10-JUN-2010 - JEREZ BRENES, SILVIA ELENA
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| 949 |
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|a AM -DQS
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| 916 |
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|a Centro Catalográfico
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