Effect of dilute acid and enzymatic treatments on the solubility and in vitro digestibility of the non-starch polysaccharides fraction of dried distillers grains with solubles /
| Autor principal: | |
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| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Wageningen, [Netherlands],
2011.
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| Materias: |
Sistema de Bibliotecas de la Universidad de Costa Rica
| Número de Clasificación: |
636.085.2 |
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| Copia | Disponible |