Effects of technological change in agriculture on food consumption and nutrition : rice in a West African setting.
Autor principal: | |
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Formato: | Libro |
Lenguaje: | English |
Publicado: |
Washington, D.C. :
International Food Policy Research Institute,
c1988.
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Colección: | International Food Policy Research Institute ;
no. 158) |
Materias: |
Notas: | Reimpreso 158 de World Development Vol. 16, No. 9, 1988. |
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Descripción Física: | páginas 1083-1097. |