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01005nam a2200277 u 4500 |
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050421s2004 sz ||||| eng |
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|a 9241209259
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|a 8202143
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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|a 615.954
|b E92el
|2 21
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| 111 |
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|a Joint FAO/WHO Expert Committee on Food Additives
|d (2004 :
|c Roma)
|j Autor/a
|4 aut
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| 245 |
1 |
0 |
|a Evaluation of certain veterinary drug residues in food :
|b sixty-second report of the Joint FAO/WHO expert committee on food additives
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| 260 |
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|a [Geneva, Switzerland] :
|b World Health Organization,
|c c2004.
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| 300 |
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|a vi, 72 páginas
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| 490 |
0 |
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|a WHO technical report series
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| 650 |
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|a RESIDUOS
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| 650 |
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|a CONTAMINACION DE ALIMENTOS
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| 650 |
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|a ADITIVOS PARA ALIMENTOS
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| 900 |
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|a 2005
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| 912 |
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|a 09-SEP-2011 - BERMUDEZ RUIZ, AURORA
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| 917 |
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|a 21-APR-2005 - CAMACHO ALFARO, ROSA ISELA
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| 949 |
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|a LMG -LMG
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| 916 |
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|a Centro Catalográfico
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