FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors : potential food safety implications : meeting report

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FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors : potential food safety implications : meeting report

Detalles Bibliográficos
Autor Corporativo:	FAO (Autor, Autor/a)
Formato:	Libro
Lenguaje:	English
Publicado:	Rome : FAO, 2010.
Materias:	NANOTECNOLOGIA CONGRESOS CONTROL DE ALIMENTOS CONTAMINACION DE ALIMENTOS MICROQUIMICA

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