FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors : potential food safety implications : meeting report
| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Rome :
FAO,
2010.
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| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
620.5 |
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| Copy | Available |