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01118nam a2200265uu 4500 |
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20150430081624.0 |
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150326s2010 xxu ||||| eng |
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|a 9444226
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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|a 664.060.218.73
|b F686f7
|2 23
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| 110 |
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|a United States Pharmacopeial Convention
|e Autor/a
|4 aut
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1 |
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|a Food chemicals codex :
|b 2010-2011 /
|c by authority of the United States Pharmacopeial Convention. Prepared by the Council of Experts and published by the Board of Trustees
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| 250 |
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|a 7.edition
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|a Rockville, Md. :
|b Board of Trustees,
|c c2010.
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| 300 |
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|a xxi, 1405 páginas :
|b ilustraciones
|e + 1 suplemento (1407-1549 páginas, 22 páginas, ilustraciones)
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| 500 |
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|a En suplemento: "Effective: Nov. 28,2010"
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| 650 |
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|a ADITIVOS PARA ALIMENTOS
|x ESTADOS UNIDOS - NORMAS
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| 650 |
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|a ADITIVOS PARA ALIMENTOS
|x ANALISIS
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| 912 |
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|a 30-APR-2015 - SALAZAR ALVAREZ, CLAUDIO
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| 915 |
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|a 30-APR-2015
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| 917 |
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|a 26-MAR-2015 - CASCANTE GAMBOA, SARA
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| 949 |
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|a CSA -CSA
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| 916 |
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|a Centro Catalográfico
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