Cita APA

Fennema, O. R. (1985). Food chemistry (2. edition, revised and expanded.). New York: Marcel Dekker, Inc..

Citación estilo Chicago

Fennema, Owen R. Food Chemistry. 2. edition, revised and expanded. New York: Marcel Dekker, Inc., 1985.

Cita MLA

Fennema, Owen R. Food Chemistry. 2. edition, revised and expanded. New York: Marcel Dekker, Inc., 1985.