Schultz, H. W. 1. (1960). Food enzymes: The first of a series of symposia on foods held at Oregon State College. Westport, Connecticut: AVI Publishing Company, Inc..
Chicago Style CitationSchultz, Harold William 1910-. Food Enzymes: The First of a Series of Symposia On Foods Held At Oregon State College. Westport, Connecticut: AVI Publishing Company, Inc., 1960.
MLA CitationSchultz, Harold William 1910-. Food Enzymes: The First of a Series of Symposia On Foods Held At Oregon State College. Westport, Connecticut: AVI Publishing Company, Inc., 1960.
Warning: These citations may not always be 100% accurate.