|
|
|
|
LEADER |
00859nam a2200253 u 4500 |
001 |
000104594 |
005 |
20050314110533.0 |
008 |
990121s1977 xxu ||||| eng |
020 |
|
|
|a 0395253470
|
035 |
|
|
|a 3915753
|
040 |
|
|
|a Sistema de Bibliotecas de la Universidad de Costa Rica
|
041 |
0 |
|
|a eng
|
082 |
0 |
|
|a 363.8
|b L316C
|2 00
|
100 |
1 |
|
|a Lappé, Frances Moore
|d 1944-
|e Autor/a
|
245 |
1 |
0 |
|a Food first :
|b beyond the myth of scarcity /
|c Frances Moore Lappé and Joseph Collins with Cary Fowler
|
260 |
|
|
|a United States of America :
|b Houghton Mifflin,
|c 1977.
|
300 |
|
|
|a xi, 466 páginas
|
650 |
|
|
|a HAMBRE
|
650 |
|
|
|a ALIMENTOS
|
650 |
|
|
|a ABASTECIMIENTO DE ALIMENTOS
|
700 |
1 |
|
|a Collins, Joseph
|d 1945-
|e Autor/a
|4 aut
|
700 |
1 |
|
|a Fowler, Cary
|e Autor/a
|4 aut
|
912 |
|
|
|a 14-MAR-2005 - GARRIDO CORDERO, IRINA
|
916 |
|
|
|a Centro Catalográfico
|