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00958nam a2200277uu 4500 |
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000122160 |
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20130417095441.0 |
008 |
130219s2005 fs ||||| eng |
020 |
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|a 9780123116321
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020 |
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|a 0123116325
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035 |
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|a 9357944
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040 |
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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041 |
0 |
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|a eng
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082 |
0 |
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|a 664.09
|b I58i
|2 23
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100 |
1 |
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|a Han, Jung H.
|e Editor/a
|4 edt
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245 |
1 |
0 |
|a Innovations in food packaging /
|c edited by Jung H. Han
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260 |
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|a Amsterdam :
|b Elsevier Academic Press,
|c c2005.
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300 |
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|a xiii, 517 páginas :
|b ilustraciones
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490 |
0 |
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|a Food Science and Technology. International series / editor Steve L. Taylor
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650 |
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|a ENVASADO DE ALIMENTOS
|x INNOVACIONES TECNOLOGICAS
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650 |
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|a ENVASADO DE ALIMENTOS
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912 |
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|a 17-APR-2013 - BERMUDEZ RUIZ, AURORA
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915 |
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|a 17-APR-2013
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917 |
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|a 19-FEB-2013 - JEREZ BRENES, SILVIA ELENA
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949 |
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|a ABR -CBM
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916 |
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|a Centro Catalográfico
|