| LEADER | 00853nam a2200241 u 4500 | ||
|---|---|---|---|
| 001 | 000151965 | ||
| 005 | .0 | ||
| 008 | 990304s1988 xxu ||||| eng | ||
| 020 | |a 0314597433 | ||
| 035 | |a 4194963 | ||
| 040 | |a Sistema de Bibliotecas de la Universidad de Costa Rica | ||
| 041 | 0 | |a eng | |
| 082 | 0 | |a 613.2 |b H217n |2 00 | |
| 100 | 1 | |a Hamilton, Eva May Nunnelley |e Autor/a |4 aut | |
| 245 | 1 | 0 | |a Nutrition : |b concepts and controversies / |c Eva May Nunnelley Hamilton, Eleanor Noss Whitney, Frances Sienkiewicz Sizer |
| 250 | |a 4. edition | ||
| 260 | |a St. Paul, Minnesota : |b West, |c c1988. | ||
| 300 | |a xvi, 736 páginas : |b ilustraciones (algunas a color), mapas | ||
| 650 | |a NUTRICION | ||
| 650 | |a ALIMENTOS | ||
| 700 | 1 | |a Whitney, Eleanor Noss |e Autor/a |4 aut | |
| 700 | 1 | |a Sizer, Frances Sienkiewicz |e Autor/a |4 aut | |
| 916 | |a Centro Catalográfico | ||