Cita APA

Walstra, P. 1. (2003). Physical chemistry of foods. New York: Marcel Dekker, Inc..

Citación estilo Chicago

Walstra, Pieter 1931-2012. Physical Chemistry of Foods. New York: Marcel Dekker, Inc., 2003.

Cita MLA

Walstra, Pieter 1931-2012. Physical Chemistry of Foods. New York: Marcel Dekker, Inc., 2003.