Procesamiento de lácteos /
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Published: |
Lima :
Intermediate Technology Development Group,
1998.
|
| Edition: | 2. edición |
| Series: | Libro de consulta sobre tecnologías aplicadas al ciclo alimentario ;
volumen 4 |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
637.14 |
|---|---|
| Copy | Available |