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00666nam a2200217 u 4500 |
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20150622162537.0 |
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031210s1991 cr ||||| eng |
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|a 7691353
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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082 |
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|a 633.83
|b W926w
|2 21
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1 |
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|a Workshop on aspects of production & processing of pepper
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260 |
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|a San José, C.R. :
|b CINDE,
|c 1991.
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300 |
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|a [41] hojas :
|b ilustraciones
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650 |
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|a PIMIENTA
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650 |
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|x CULTIVO
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650 |
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|x PRODUCCION
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912 |
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|a 22-JUN-2015 - CASCANTE GAMBOA, SARA
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917 |
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|a 10-DEC-2003 - MURILLO HERNANDEZ, XINIA
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916 |
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|a Centro Catalográfico
|