Packaging, aseptic processing, ingredients
Formato: | Libro |
---|---|
Lenguaje: | Undetermined |
LEADER | 00508nam a2200145uu 4500 | ||
---|---|---|---|
001 | 000227496 | ||
005 | 20151019120914.0 | ||
008 | 150929 ||||| und | ||
035 | |a 9460886 | ||
040 | |a Sistema de Bibliotecas de la Universidad de Costa Rica | ||
082 | 0 | |a 664.028.2 |b C737c12 |2 23 | |
245 | 1 | 0 | |a Packaging, aseptic processing, ingredients |
773 | 0 | |7 nnam |t A complete course in canning and related processes | |
912 | |a 19-OCT-2015 - SALAZAR ALVAREZ, CLAUDIO | ||
917 | |a 29-SEP-2015 - MIRANDA SALAZAR, ALEXANDRA |