The effect of the value of time on food consumption patterns in developing countries: evidence from Sri Lanka /
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
International Food Policy Research Institute,
1986.
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| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
641.55 |
|---|---|
| Copy | Available |