Elements of food technology /

Bibliographic Details
Main Author: Desrosier, Norman W. (Author, Autor/a)
Format: Book
Language:English
Published: Westport, Conn. : AVI Publishing Company, Inc., c1977.
Subjects:

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 664
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