Historia de la gastronomia espanola /

Bibliographic Details
Main Author:	Martínez Llopis, Manuel 1908-2000 (Author, Autor/a)
Format:	Book
Language:	Spanish
Published:	Madrid : Editorial Nacional, 1981.
Subjects:	GASTRONOMIA > HISTORIA COCINA ESPAÑOLA

Description
Physical Description:	473 páginas : ilustraciones ; 25 cm
ISBN:	8427605617

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