Methods for analysis of musts and wines /

Methods for analysis of musts and wines /

Bibliographic Details
Main Authors: Amerine, Maynard Andrew 1911- (Author, Autor/a), Ough, C. S. (Autor/a)
Format: Book
Language:English
Published: New York, New York : J. Wiley, c1980.
Subjects:
VINICULTURA
Description
Physical Description:341 páginas : ilustraciones ; 23 cm
ISBN:0471050776

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