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00852nam a2200229 u 4500 |
| 001 |
000319214 |
| 005 |
20240726144450.0 |
| 008 |
160906s1971 xx ||||| eng |
| 035 |
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|a 123518
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| 040 |
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|a Sistema de Bibliotecas de Universidad de Costa Rica
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| 041 |
0 |
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|a eng
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| 082 |
0 |
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|a 338.17
|b H568p
|2 00
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| 100 |
1 |
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|a Herrmann, Louis Ferdinant
|d 1910-
|e Autor/a
|4 aut
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| 245 |
1 |
0 |
|a Production and marketing of beef in Costa Rica, with particular reference to prospects for 1970-1980 /
|c prepared by Louis F. Herrmann.
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| 260 |
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|a [Lugar de publicación no identificado] :
|b [editor no identificado],
|c 1971.
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| 300 |
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|a 73 hojas :
|b ilustraciones ;
|c 27 cm.
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| 650 |
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|a INDUSTRIA DE LA CARNE DE RES
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| 650 |
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|a INDUSTRIA DE LA CARNE
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| 650 |
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|z COSTA RICA
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| 912 |
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|a 03-JUL-2014 - CATALOG, HE
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| 949 |
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|a -MR. b SR.
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| 916 |
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|a Registros del LS-2000
|