Rogers, J. L., & Binsted, R. (1972). Quick-frozen foods: The commerce and technology of processing, packaging and distribution (2. edition --.). London, Sydney: Food Trade Press.
Chicago Style CitationRogers, John L., and Raymond Binsted. Quick-frozen Foods: The Commerce and Technology of Processing, Packaging and Distribution. 2. edition --. London, Sydney: Food Trade Press, 1972.
MLA CitationRogers, John L., and Raymond Binsted. Quick-frozen Foods: The Commerce and Technology of Processing, Packaging and Distribution. 2. edition --. London, Sydney: Food Trade Press, 1972.
Warning: These citations may not always be 100% accurate.