Recent and prospective developments in food consumption : some policy issues

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Recent and prospective developments in food consumption : some policy issues

Detalles Bibliográficos
Autor Corporativo:	Instituto de Investigación en Políticas Internacionales en Alimentación (Autor, Autor/a)
Formato:	Libro
Lenguaje:	English
Publicado:	Washington : The Institute, 1977.
Edición:	Rev. edition --
Colección:	Research report
Materias:	ABASTECIMIENTO DE ALIMENTOS REGIONES SUBDESARROLLADAS CONSUMO DE ALIMENTOS

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