Recommended procedures for the examination of sea water and shellfish /
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York, New York :
The Association,
1970.
|
| Edition: | 4. edition |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
614.3 |
|---|---|
| Copy | Available |