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The Analysis of foods /
Holdings
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The Analysis of foods /
Bibliographic Details
Main Authors:
Winton, Andrew Lincoln n. 1864
(Author, Autor/a)
,
Winton, Kate Grace (Baber) n. 1882
(Autor/a)
Format:
Book
Language:
English
Published:
New York :
John Wiley & Sons, Inc.,
c1945.
Subjects:
ALIMENTOS
>
ANALISIS
Holdings
Description
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Sistema de Bibliotecas de Universidad de Costa Rica
Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number:
543.1
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